Literatur zu Rhabarber

Eine kleine Auswahl an weiterführender Literatur.

Agarwal, S K; Singh, S S; Lakshmi, V; Verma, S; Kumar, S (2001): Chemistry and Pharmacology of Rhubarb (Rheum species). A Review. In: Journal of Scientific & Industrial Research 60, S. 1–9.

Aggarwal, Bharat B.; Ichikawa, Haruyo; Garodia, Prachi; Weerasinghe, Priya; Sethi, Gautam; Bhatt, Indra D. et al. (2006): From traditional Ayurvedic medicine to modern medicine: identification of therapeutic targets for suppression of inflammation and cancer. In: Expert opinion on therapeutic targets 10 (1), S. 87–118. DOI: 10.1517/14728222.10.1.87.

Aichner, Dorothea; Ganzera, Markus (2015): Analysis of anthraquinones in rhubarb (Rheum palmatum and Rheum officinale) by supercritical fluid chromatography. In: Talanta 144, S. 1239–1244. DOI: 10.1016/j.talanta.2015.08.011.

Akram, Muhammad; Tahir, Imtiaz Mahmood; Shah, Syed Muhammad Ali; Mahmood, Zahed; Altaf, Awais; Ahmad, Khalil et al. (2018): Antiviral potential of medicinal plants against HIV, HSV, influenza, hepatitis, and coxsackievirus: A systematic review. In: Phytotherapy research : PTR 32 (5), S. 811–822. DOI: 10.1002/ptr.6024.

Albersmeyer, Marc; Hilge, Robert; Schröttle, Angelika; Weiss, Max; Sitter, Thomas; Vielhauer, Volker (2012): Acute kidney injury after ingestion of rhubarb: secondary oxalate nephropathy in a patient with type 1 diabetes. In: BMC nephrology 13, S. 141. DOI: 10.1186/1471-2369-13-141.

Ali, Muhammad; Khan, Tariq; Fatima, Kaneez; Ali, Qurat Ul Ain; Ovais, Muhammad; Khalil, Ali Talha et al. (2018): Selected hepatoprotective herbal medicines: Evidence from ethnomedicinal applications, animal models, and possible mechanism of actions. In: Phytotherapy research : PTR 32 (2), S. 199–215. DOI: 10.1002/ptr.5957.

Anchi, Pratibha; Khurana, Amit; Bale, Swarna; Godugu, Chandraiah (2017): The Role of Plant-derived Products in Pancreatitis: Experimental and Clinical Evidence. In: Phytotherapy research : PTR 31 (4), S. 591–623. DOI: 10.1002/ptr.5792.

Aslam, M; Dayal, R; Javed, K; Fahamiya, N; Mohd, M; Husain, A (2012): Pharmacognostical and Phytochemical Evaluation of Rheum emodi Wall. In: Current Pharma Research 2 (2), S. 471–479.

Awaad, Amani S.; El-Meligy, Reham M.; Soliman, Gamal A. (2013): Natural products in treatment of ulcerative colitis and peptic ulcer. In: Journal of Saudi Chemical Society 17 (1), S. 101–124. DOI: 10.1016/j.jscs.2012.03.002.

Bong, Wen-Chun; Vanhanen, Leo P.; Savage, Geoffrey P. (2017): Addition of calcium compounds to reduce soluble oxalate in a high oxalate food system. In: Food Chemistry 221, S. 54–57. DOI: 10.1016/j.foodchem.2016.10.031.

Boozari, Motahareh; Hosseinzadeh, Hossein (2017): Natural medicines for acute renal failure: A review. In: Phytotherapy research : PTR 31 (12), S. 1824–1835. DOI: 10.1002/ptr.5943.

Boyce, Mary (1996): A History of Zoroastrianism. The Early Period. 3. Aufl. Leiden – New York – Köln: E. J. Brill (1).

Bruno, Luciana O.; Simoes, Ricardo Santos; de Jesus Simoes, Manuel; Girão, Manoel João Batista Castello; Grundmann, Oliver (2018): Pregnancy and herbal medicines: An unnecessary risk for women’s health-A narrative review. In: Phytotherapy research : PTR 32 (5), S. 796–810. DOI: 10.1002/ptr.6020.

Cao, Yu-Jie; Pu, Zong-Jin; Tang, Yu-Ping; Shen, Juan; Chen, Yan-Yan; Kang, An et al. (2017): Advances in bio-active constituents, pharmacology and clinical applications of rhubarb. In: Chinese medicine 12, S. 36. DOI: 10.1186/s13020-017-0158-5.

Chang, Young-Su; Woo, Eun-Rhan (2003): Korean medicinal plants inhibiting to human immunodeficiency virus type 1 (HIV-1) fusion. In: Phytotherapy research : PTR 17 (4), S. 426–429. DOI: 10.1002/ptr.1155.

Cheng, Juei-Tang (2000): Review: Drug Therapy in Chinese Traditional Medicine. In: The Journal of Clinical Pharmacology 40 (5), S. 445–450. DOI: 10.1177/00912700022009198.

Chopra, R N; Chopra, I C; Handa, K L; Kapur, L D (1933): Indigenous Drugs of India.

Cirillo, Carla; Capasso, Raffaele (2015): Constipation and Botanical Medicines: An Overview. In: Phytotherapy research : PTR 29 (10), S. 1488–1493. DOI: 10.1002/ptr.5410.

Croly, Jane Cunningham (1870): Jennie June´s American Cookbook. New York: The American News Co.

Deng, Shiqiang; May, Brian H.; Zhang, Anthony L.; Lu, Chuanjian; Xue, Charlie C L (2014): Topical herbal formulae in the management of psoriasis: systematic review with meta-analysis of clinical studies and investigation of the pharmacological actions of the main herbs. In: Phytotherapy research : PTR 28 (4), S. 480–497. DOI: 10.1002/ptr.5028.

Dong, Guang-Zhi; Lee, Yu-Ih; Jeong, Ji Hye; Zhao, Hui-Yuan; Jeon, Raok; Lee, Hwa Jin; Ryu, Jae-Ha (2015): Stilbenoids from Rheum undulatum Protect Hepatocytes Against Oxidative Stress Through AMPK Activation. In: Phytotherapy research : PTR 29 (10), S. 1605–1609. DOI: 10.1002/ptr.5442.

Dong, Xiaoxv; Fu, Jing; Yin, Xingbin; Cao, Sali; Li, Xuechun; Lin, Longfei; Ni, Jian (2016): Emodin: A Review of its Pharmacology, Toxicity and Pharmacokinetics. In: Phytotherapy research : PTR 30 (8), S. 1207–1218. DOI: 10.1002/ptr.5631.

Dymock, W; Warden, CJH; Hooper, D (2005): Pharmacographia Indica. A history of the principal drugs of vegetable origin, met with in British India 1893. 6 Bände. New Delhi: Shrishti Book Distributors (3).

Ernst, E. (1998): Harmless herbs? A review of the recent literature. In: The American journal of medicine 104 (2), S. 170–178.

Esposito, Francesca; Carli, Ilaria; Del Vecchio, Claudia; Xu, Lijia; Corona, Angela; Grandi, Nicole et al. (2016): Sennoside A, derived from the traditional chinese medicine plant Rheum L., is a new dual HIV-1 inhibitor effective on HIV-1 replication. In: Phytomedicine : international journal of phytotherapy and phytopharmacology 23 (12), S. 1383–1391. DOI: 10.1016/j.phymed.2016.08.001.

Feng, Su-xiang; Li, Jian-sheng; Qu, Ling-bo; Shi, Yan-mei; Di Zhao (2013): Comparative pharmacokinetics of five rhubarb anthraquinones in normal and thrombotic focal cerebral ischemia-induced rats. In: Phytotherapy research : PTR 27 (10), S. 1489–1494. DOI: 10.1002/ptr.4890.

Foust, Clifford M (1994): Kremers Award Lecture: Mysteries of Rhubarb . Chinese Medicinal Rhubarb through the Ages. In: Pharmacy in History 36 (4), S. 155–159.

Foust, Clifford M (2014): Rhubarb. The Wondrous Drug. Princeton: University Press.

Gillette, F L (1887): White House Cookbook. A Selection of Choice Recipes. Original and Selected During a Period of Forty Years. Chicago: R. S. Peale & Company.

Gomathi, Sivasamy; Sasikumar, Ponnusamy; Anbazhagan, Kolandaswamy; Neha, Sarodaya Anand; Sasikumar, Sundaresan; Selvi, M. S.; Selvam, Govindan Sadasivam (2015): Oral administration of indigenous oxalate degrading lactic acid bacteria and quercetin prevents calcium oxalate stone formation in rats fed with oxalate rich diet. In: Journal of Functional Foods 17, S. 43–54. DOI: 10.1016/j.jff.2015.05.011.

Harry H. S. Fong: Integration of Herbal Medicine Into Modern Medical Practices: Issues and Prospects.

He, Zhi-Heng; He, Ming-Fang; Ma, Shuang-Cheng; But, Paul Pui-Hay (2009): Anti-angiogenic effects of rhubarb and its anthraquinone derivatives. In: Journal of ethnopharmacology 121 (2), S. 313–317. DOI: 10.1016/j.jep.2008.11.008.

Henry George Bohn: A Polyglot of Foreign Proverbs.

Henry George Bohn, John Ray (1888): A Hand-book of Proverbs. London: George Bell and Sons.

Holmes, Ross P.; Ambrosius, Walter T.; Assimos, Dean G. (2005): Dietary oxalate loads and renal oxalate handling. In: The Journal of urology 174 (3), S. 943-7; discussion 947. DOI: 10.1097/01.ju.0000169476.85935.e2.

Huang, Qing; Lu, Guodong; Shen, Han-Ming; Chung, Maxey C M; Ong, Choon Nam (2007): Anti-cancer properties of anthraquinones from rhubarb. In: Medicinal research reviews 27 (5), S. 609–630. DOI: 10.1002/med.20094.

Hug, Peter (Hg.) (1885-1892): Meyers Konversationslexikon 1888. Rumex. 4. Aufl. 17 Bände. Leipzig und Wien: Verlag des Bibliographischen Instituts (14).

Ibrahim, Mohammed; Khaja, Mohammed Nane; Aara, Anjum; Khan, Aleem Ahmed; Habeeb, Mohammed Aejaz; Devi, Yalavarthy Prameela et al. (2008): Hepatoprotective activity of Sapindus mukorossi and Rheum emodi extracts: in vitro and in vivo studies. In: World journal of gastroenterology 14 (16), S. 2566–2571.

Ibrahim, Mohammed; Khan, Aleem-A; Tiwari, Santosh-K; Habeeb, Mohammed-Aejaz; Khaja, M-N; Habibullah, C-M (2006): Antimicrobial activity of Sapindus mukorossi and Rheum emodi extracts against H pylori: In vitro and in vivo studies. In: World journal of gastroenterology 12 (44), S. 7136–7142.

Israr, Beenish; Frazier, Richard A.; Gordon, Michael H. (2013): Effects of phytate and minerals on the bioavailability of oxalate from food. In: Food Chemistry 141 (3), S. 1690–1693. DOI: 10.1016/j.foodchem.2013.04.130.

Janeczko, Monika; Masłyk, Maciej; Kubiński, Konrad; Golczyk, Hieronim (2017): Emodin, a natural inhibitor of protein kinase CK2, suppresses growth, hyphal development, and biofilm formation of Candida albicans. In: Yeast (Chichester, England) 34 (6), S. 253–265. DOI: 10.1002/yea.3230.

Jardine, Nicholas; Secord, J. A.; Spary, Emma C. (2000): Cultures of natural history. [1st. publ., Reprint.]. Cambridge: Cambridge University Press.

Jazayeri, Seyed Behzad; Amanlou, Arash; Ghanadian, Naghmeh; Pasalar, Parvin; Amanlou, Massoud (2014): A preliminary investigation of anticholinesterase activity of some Iranian medicinal plants commonly used in traditional medicine. In: DARU Journal of Pharmaceutical Sciences 22 (17), S. 1–5.

Jin, Jeong Ho; Ngoc, Tran Minh; Bae, KiHwan; Kim, Yeong Shik; Kim, Hyun Pyo (2011): Inhibition of experimental atopic dermatitis by rhubarb (rhizomes of Rheum tanguticum) and 5-lipoxygenase inhibition of its major constituent, emodin. In: Phytotherapy research : PTR 25 (5), S. 755–759. DOI: 10.1002/ptr.3480.

Jing, Ai; Li-Mei, Zhao; Yan-Jie, Lu; Ben-Zhi, Cai; Yong, Zhang; Bao-Feng, Yang (2009): A randomized, multicentre, open-label, parallel-group trial to compare the efficacy and safety profile of daming capsule in patients with hypercholesterolemia. In: Phytotherapy research : PTR 23 (7), S. 1039–1042. DOI: 10.1002/ptr.2654.

Justi, Ferdinand (1868): Der Bundehesh. Zum ersten Male herausgegeben, transcribirt, übersetzt und mit Glossar versehen. Leipzig: F. C. W. Vogel.

Kang, Se Chan; Lee, Chang Min; Choi, Han; Lee, Jae Hyun; Oh, Joa Sub; Kwak, Jong Hwan; Zee, Ok Pyo (2006): Evaluation of oriental medicinal herbs for estrogenic and antiproliferative activities. In: Phytotherapy research : PTR 20 (11), S. 1017–1019. DOI: 10.1002/ptr.1987.

Kaul, M K (1997): Medicinal Plants of Kashmir and Ladakh. Temperate and Cold Arid Himalaya. New Delhi: Indus Publishing Company.

Kazemipoor, Mahnaz; Cordell, Geoffrey A.; Sarker, Md. Moklesur Rahman; Radzi, Che wan Jasimah Bt Wan Mohamed; Hajifaraji, Majid; En Kiat, Phua (2014): Alternative Treatments for Weight Loss: Safety/Risks and Effectiveness of Anti-Obesity Medicinal Plants. In: International Journal of Food Properties 18 (9), S. 1942–1963. DOI: 10.1080/10942912.2014.933350.

Kazemipoor, Mahnaz; Radzi, Che Wan JWM; Cordell, Geoffrey A (2013): Safety, Efficacy and Metabolism of Traditional Medicinal Plants in the Management of Obesity. Kuala Lumpur. In: Department of Science and Technology Studies, University of Malaya, Malaysia, S. 1–9.

Khan, Arif-Ullah; Gilani, Anwarul-Hassan (2015): Natural Products Useful in Respiratory Disorders: Focus on Side-Effect Neutralizing Combinations. In: Phytotherapy research : PTR. DOI: 10.1002/ptr.5380.

Khandare, Rahul V.; Govindwar, Sanjay P. (2015): Phytoremediation of textile dyes and effluents: Current scenario and future prospects. In: Biotechnology advances 33 (8), S. 1697–1714. DOI: 10.1016/j.biotechadv.2015.09.003.

Kim, Yunha; So, Hong-Seob; Kim, Se-Jin; Youn, Myung-Ja; Lee, Jeong-Han; Kim, Nam-Song et al. (2008): Antiinflammatory effect of Daesiho, a Korean traditional prescription for cerebral infarct patients. In: Phytotherapy research : PTR 22 (6), S. 829–835. DOI: 10.1002/ptr.2389.

Krafczyk, Nicole (2008): Isolierung, Strukturaufklärung und Eigenschaften von polyphenolischen Verbindungen aus Aspalathus linearis und Rheum rhaponticum. Dissertation zur Erlangung des akademischen Grades doctor rerum naturalium. Martin-Luther-Universität, Halle-Wittenberg. Naturwissenschaftliche Fakultät II – Chemie und Physik.

Lajter, Ildikó; Zupkó, István; Molnár, Judit; Jakab, Gusztáv; Balogh, Lajos; Vasas, Andrea; Hohmann, Judit (2013): Antiproliferative activity of polygonaceae species from the Carpathian Basin against human cancer cell lines. In: Phytotherapy research : PTR 27 (1), S. 77–85. DOI: 10.1002/ptr.4690.

Lee, Myung Sun; Cha, Eun Young; Sul, Ji Young; Song, In Sang; Kim, Ji Yeon (2011): Chrysophanic acid blocks proliferation of colon cancer cells by inhibiting EGFR/mTOR pathway. In: Phytotherapy research : PTR 25 (6), S. 833–837. DOI: 10.1002/ptr.3323.

Li, Jun; Zhang, Shu; Zhou, Rui; Zhang, Jian; Li, Zong-Fang (2017): Perspectives of traditional Chinese medicine in pancreas protection for acute pancreatitis. In: World journal of gastroenterology 23 (20), S. 3615–3623. DOI: 10.3748/wjg.v23.i20.3615.

Li, Jun; Zhang, Shu; Zhou, Rui; Zhang, Jian; Li, Zong-Fang (2017): Perspectives of traditional Chinese medicine in pancreas protection for acute pancreatitis. In: World journal of gastroenterology 23 (20), S. 3615–3623. DOI: 10.3748/wjg.v23.i20.3615.

Libert, B.; Creed, C. (2015): Oxalate content of seventy-eight rhubarb cultivars and its relation to some other characters. In: Journal of Horticultural Science 60 (2), S. 257–261. DOI: 10.1080/14620316.1985.11515626.

Lin, Wanfu; Zhong, Maofeng; Liang, Shufang; Chen, Yongan; Liu, Dong; Yin, Zifei et al. (2016): Emodin inhibits migration and invasion of MHCC-97H human hepatocellular carcinoma cells. In: Experimental and therapeutic medicine 12 (5), S. 3369–3374. DOI: 10.3892/etm.2016.3793.

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Liu, Yunfang; Yan, Fangfang; Liu, Yan; Zhang, Cheng; Yu, Huiming; Zhang, Yun; Zhao, Yuxia (2008): Aqueous extract of rhubarb stabilizes vulnerable atherosclerotic plaques due to depression of inflammation and lipid accumulation. In: Phytotherapy research : PTR 22 (7), S. 935–942. DOI: 10.1002/ptr.2429.

Lorenz, Elizabeth C.; Michet, Clement J.; Milliner, Dawn S.; Lieske, John C. (2013): Update on oxalate crystal disease. In: Current rheumatology reports 15 (7), S. 340. DOI: 10.1007/s11926-013-0340-4.

Lu, Zhaoyu; Zeng, Yuqun; Lu, Fuhua; Liu, Xusheng; Zou, Chuan (2015): Rhubarb Enema Attenuates Renal Tubulointerstitial Fibrosis in 5/6 Nephrectomized Rats by Alleviating Indoxyl Sulfate Overload. In: PloS one 10 (12), S. e0144726. DOI: 10.1371/journal.pone.0144726.

Ma, Lianshun; Yang, Yaping; Yin, Zizhang; Liu, Mei; Wang, Liwei; Chen, Lixin et al. (2017): Emodin suppresses the nasopharyngeal carcinoma cells by targeting the chloride channels. In: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie 90, S. 615–625. DOI: 10.1016/j.biopha.2017.03.088.

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Malik, Mushtag Ahmad; Bhat, Showkat Ahmad; Fatima, Bilquees; Ahmad, Sheikh Bilal; Sidiqui, S; Shrivastava, Purnima (2016): Rheum Emodi as Valuable Medicinal Plant. In: International Journal of General Medicine and Pharmacy 5 (4), S. 35–44.

Mazzio, Elizabeth A.; Soliman, Karam F A (2010): In vitro screening of tumoricidal properties of international medicinal herbs: part II. In: Phytotherapy research : PTR 24 (12), S. 1813–1824. DOI: 10.1002/ptr.3191.

McDougall, Gordon J.; Dobson, Pat; Jordan-Mahy, Nikki (2010): Effect of different cooking regimes on rhubarb polyphenols. In: Food Chemistry 119 (2), S. 758–764. DOI: 10.1016/j.foodchem.2009.07.030.

McDougall, Gordon J.; Dobson, Pat; Jordan-Mahy, Nikki (2010): Effect of different cooking regimes on rhubarb polyphenols. In: Food Chemistry 119 (2), S. 758–764. DOI: 10.1016/j.foodchem.2009.07.030.

McDougall, Gordon J.; Dobson, Pat; Jordan-Mahy, Nikki (2010): Effect of different cooking regimes on rhubarb polyphenols. In: Food Chemistry 119 (2), S. 758–764. DOI: 10.1016/j.foodchem.2009.07.030.

McDougall, Gordon J.; Dobson, Pat; Jordan-Mahy, Nikki (2010): Effect of different cooking regimes on rhubarb polyphenols. In: Food Chemistry 119 (2), S. 758–764. DOI: 10.1016/j.foodchem.2009.07.030.

McDougall, Gordon J.; Dobson, Pat; Jordan-Mahy, Nikki (2010): Effect of different cooking regimes on rhubarb polyphenols. In: Food Chemistry 119 (2), S. 758–764. DOI: 10.1016/j.foodchem.2009.07.030.

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Murphy, C.; Murphy, S.; O’Brien, F.; O’Donoghue, M.; Boileau, T.; Sunvold, G. et al. (2009): Metabolic activity of probiotics-oxalate degradation. In: Veterinary microbiology 136 (1-2), S. 100–107. DOI: 10.1016/j.vetmic.2008.10.005.

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Page, Valérie; Schwitzguébel, Jean-Paul (2009): Metabolism of sulphonated anthraquinones in rhubarb, maize and celery: the role of cytochromes P450 and peroxidases. In: Plant cell reports 28 (11), S. 1725–1735. DOI: 10.1007/s00299-009-0772-5.

Pandith, Shahzad A.; Hussain, Aashiq; Bhat, Wajid Waheed; Dhar, Niha; Qazi, Asif Khurshid; Rana, Satiander et al. (2014): Evaluation of anthraquinones from Himalayan rhubarb (Rheum emodi Wall. ex Meissn.) as antiproliferative agents. In: South African Journal of Botany 95, S. 1–8. DOI: 10.1016/j.sajb.2014.07.012.

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Shrimali, Deepti; Shanmugam, Muthu K.; Kumar, Alan Prem; Zhang, Jingwen; Tan, Benny K H; Ahn, Kwang Seok; Sethi, Gautam (2013): Targeted abrogation of diverse signal transduction cascades by emodin for the treatment of inflammatory disorders and cancer. In: Cancer letters 341 (2), S. 139–149. DOI: 10.1016/j.canlet.2013.08.023.

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